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Food & Retail
All companies in food & retail are confronted with an increasing Cost To Serve (CTS) due to a changing customer landscape.
This is a challenge to which each company in the industry needs to formulate decisive answers to stay on track towards achieving their growth paths and their company objectives.
When companies are confronted with an increasing CTS, it is essential to analyze the organization, its revenues & costs and its processes down to the most detailed level of information. It is this data that gives the true reasons behind certain evolutions so that management can take fact-based decisions.
When having such a challenge at hand, Time-Driven Activity-Based Costing is the most advanced and complete method to gain this information.This is what the Strategy Management Collaborative does for you:
- Cost/Profit modeling
- Performance Modeling
- Set-up an internal recharge mechanism to sales